Cheesy Breakfast Sliders are a delightful and hearty breakfast option. Combining fluffy scrambled eggs, crispy bacon, and melted cheese in soft slider buns, they’re a perfect start to your day. Whether for a quick weekday breakfast or a leisurely weekend brunch, these sliders are both filling and flavorful. Plus, they’re customizable to suit any preference!

Full Recipe:

Ingredients

• 12 slider buns

• 8 large eggs

• 1 cup shredded cheddar cheese

• 6 slices of bacon, cooked and crumbled

• 1/4 cup milk

• 2 tablespoons butter

• Salt and pepper to taste

• 1 tablespoon chopped chives (optional)

• 1/2 teaspoon garlic powder

• 1/4 teaspoon paprika

Directions

1. Preheat the oven to 350°F (175°C).

2. In a bowl, whisk together the eggs, milk, garlic powder, paprika, salt, and pepper.

3. Melt butter in a skillet over medium heat and scramble the eggs until set.

4. Arrange the bottom halves of the slider buns on a baking sheet.

5. Spread scrambled eggs on the buns, followed by crumbled bacon and shredded cheddar cheese.

6. Top with the other halves of the buns.

7. Cover with aluminum foil and bake for 10-12 minutes until the cheese is melted.

8. Remove the foil and bake for an additional 3-5 minutes to lightly toast the buns.

9. Optionally, sprinkle with chopped chives and serve warm.

Nutrients

• Calories: 220 per slider

• Protein: 12g

• Carbohydrates: 16g

• Fat: 12g

• Fiber: 1g

Why Cheesy Breakfast Sliders Are a Great Choice

Cheesy Breakfast Sliders are a fantastic choice for several reasons:

• Quick and Easy: These sliders come together in just under 30 minutes, making them perfect for busy mornings when you want something hearty and satisfying but don’t have much time to cook.

• Customizable: You can easily modify this recipe to fit your taste. Swap out the bacon for sausage or add extra vegetables like spinach, peppers, or mushrooms. You can also try different cheeses, such as mozzarella or pepper jack, for a new flavor twist.

• Filling and Satisfying: With protein from eggs and bacon, along with the cheesy goodness and soft buns, these sliders are filling enough to keep you energized all morning long.

• Perfect for Meal Prep or Serving a Group: These sliders are perfect for meal prepping. You can make a batch ahead of time, and they are great for feeding a group at a brunch or gathering. The combination of flavors and textures makes them a hit with both kids and adults.

• Balanced and Nutritious: With 12g of protein per slider, they help support muscle growth and repair. The carbohydrates from the slider buns provide energy, and the fat from the cheese and bacon adds flavor and richness.

How to Make Cheesy Breakfast Sliders

Making these sliders is straightforward and quick. Here’s a step-by-step guide to preparing these delicious sandwiches:

Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Prepare a baking sheet and arrange the bottom halves of the slider buns on the sheet, making sure they are evenly spaced.

Step 2: Scramble the Eggs
In a bowl, whisk together the eggs, milk, garlic powder, paprika, salt, and pepper. Heat a skillet over medium heat and melt butter in the pan. Add the egg mixture to the skillet and scramble the eggs, stirring occasionally until they are cooked through and set. Be sure not to overcook them—scrambled eggs should be soft and fluffy.

Step 3: Assemble the Sliders
Once the eggs are scrambled, it’s time to assemble the sliders. Spread a generous portion of scrambled eggs on the bottom half of each slider bun. Top the eggs with crumbled bacon and shredded cheddar cheese. Place the other halves of the buns on top to form the sliders.

Step 4: Bake the Sliders
Cover the assembled sliders with aluminum foil and bake them in the preheated oven for 10-12 minutes, or until the cheese is melted and the buns are warm.

Step 5: Toast the Buns
Remove the foil and bake the sliders for an additional 3-5 minutes to lightly toast the buns. This will give the sliders a nice, crispy texture on the outside while keeping the inside soft and melty.

Step 6: Garnish and Serve
If desired, sprinkle the sliders with chopped chives for added flavor and color. Serve them warm and enjoy your Cheesy Breakfast Sliders.

Nutritional Benefits of Cheesy Breakfast Sliders

These sliders are not only delicious but also provide a balanced mix of nutrients. Here’s a breakdown of the approximate nutritional content per slider:

The protein content is one of the standout features of these sliders. At 12g of protein per slider, they provide a satisfying amount to keep you full and energized. The fat content comes from the cheese, bacon, and butter, contributing to the creamy and savory flavors that make these sliders so enjoyable. The 16g of carbohydrates from the slider buns offer a good balance of energy, while the 1g of fiber adds a small amount of digestive support.

These sliders are a great way to enjoy a comforting meal without the excess calories and fats that often come with heavier breakfast options. They’re an excellent balance of protein, fats, and carbs, making them a solid choice for a filling breakfast or brunch.

Serving Suggestions for Cheesy Breakfast Sliders

While the Cheesy Breakfast Sliders are delicious on their own, you can pair them with other items to round out your meal:

• With a Fresh Fruit Side: Serve the sliders with a side of fresh fruit like orange slices, berries, or an apple to add natural sweetness and extra vitamins.

• Pair with a Salad: Add a light salad on the side to balance out the richness of the sliders. A simple mixed green salad with a vinaigrette dressing would be refreshing and complement the savory flavors of the sliders.

• Serve with Hash Browns or Roasted Potatoes: For a heartier meal, serve the sliders with crispy hash browns or roasted potatoes. These sides will add extra texture and flavor to your breakfast or brunch.

• Pair with a Hot Drink: Enjoy your sliders with a cup of coffee, tea, or a smoothie to complete the meal. A hot beverage can balance the savory flavors of the sliders and add a comforting touch.

Conclusion

Cheesy Breakfast Sliders are a delicious, filling, and customizable option for breakfast, brunch, or any meal of the day. With fluffy scrambled eggs, crispy bacon, and melted cheese, all nestled between soft slider buns, these sliders are both hearty and flavorful. They’re quick to prepare, versatile enough for different tastes, and perfect for meal prep or serving a crowd. Whether you’re looking for a savory, satisfying breakfast or a fun brunch dish to share with family and friends, these Cheesy Breakfast Sliders are sure to be a hit! Try them today and enjoy a delicious start to your day.