The Monte Cristo Sandwich is a delightful mash-up of French toast and a classic ham-and-cheese melt. With layers of ham, turkey, and Swiss cheese between golden, egg-dipped bread, then pan-fried to crispy perfection, it’s finished off with a dusting of powdered sugar and served with jam for that sweet-savory combo. This sandwich is perfect for breakfast, lunch, or even brunch, offering an irresistible balance of gooey cheese, crispy bread, and savory meats, with a sweet kick from the powdered sugar.
Full Recipe:
Ingredients
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For the Sandwich:
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4 slices thick-cut white bread (brioche or challah works best)
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2 tablespoons Dijon mustard
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4 slices ham
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4 slices turkey
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4 slices Swiss cheese
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1 large egg
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¼ cup milk
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Salt and pepper, to taste
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2 tablespoons unsalted butter
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Powdered sugar (for serving)
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Raspberry jam (or strawberry jam, for serving)
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Directions
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Prepare the Sandwich: Spread Dijon mustard on two slices of bread. Layer with ham, turkey, and Swiss cheese. Top with the other two slices of bread.
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Prepare the Egg Mixture: In a shallow bowl, whisk together the egg, milk, salt, and pepper.
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Cook the Sandwich: Heat butter in a skillet over medium heat. Dip the sandwich into the egg mixture, ensuring it’s fully coated, and then cook it in the skillet for about 3-4 minutes per side, or until golden and crispy.
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Finish and Serve: Remove the sandwich from the skillet, dust with powdered sugar, and serve immediately with raspberry jam for dipping.
Nutrients
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Calories: 643 kcal
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Carbohydrates: 31g
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Protein: 44g
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Fat: 38g
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Saturated Fat: 19g
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Cholesterol: 229mg
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Sodium: 1248mg
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Potassium: 476mg
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Fiber: 2g
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Sugar: 8g
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Vitamin A: 825 IU
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Vitamin C: 0.1mg
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Calcium: 480mg
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Iron: 3mg
This Monte Cristo Sandwich is a deliciously decadent combination of sweet, savory, and crispy. With layers of cheese, ham, and turkey, it’s a sandwich that delivers comfort and satisfaction in every bite!
Why Monte Cristo Sandwich is a Perfect Choice
The Monte Cristo Sandwich is an excellent choice when you’re craving something filling, flavorful, and a little different. Its combination of savory ham, turkey, and Swiss cheese, alongside the crispy, egg-dipped bread, provides a satisfying meal that’s both savory and indulgent. The dusting of powdered sugar gives the sandwich a touch of sweetness that pairs perfectly with the rich flavors of the meats and cheese.
Additionally, the Monte Cristo is versatile, making it a great option for different occasions. Whether you’re preparing a leisurely weekend brunch, a quick lunch, or even a fun dinner, this sandwich delivers comfort in every bite. Pair it with your favorite fruit jam, such as raspberry or strawberry, for an added burst of flavor and a sweet-savory contrast.
How to Make a Monte Cristo Sandwich
Making a Monte Cristo Sandwich is straightforward and quick, with just a few steps to prepare this deliciously indulgent meal.
Prepare the Sandwich
Start by spreading Dijon mustard on two slices of thick-cut white bread. Brioche or challah bread works exceptionally well for this sandwich, as they are soft yet sturdy, and they toast to a beautiful golden brown. Once the mustard is spread on the bread, layer with slices of ham, turkey, and Swiss cheese. Then, place the remaining two slices of bread on top to complete the sandwich.
Prepare the Egg Mixture
In a shallow bowl, whisk together the egg, milk, salt, and pepper. This egg mixture will give the bread its golden, crispy exterior when pan-fried. The milk helps create a soft, tender texture inside the bread, while the salt and pepper add seasoning to the crust.
Cook the Sandwich
Heat the unsalted butter in a skillet over medium heat. Once the butter has melted and the skillet is hot, dip the assembled sandwich into the egg mixture, ensuring that it’s fully coated on both sides. Carefully place the sandwich in the skillet and cook for about 3-4 minutes per side, or until the bread is golden brown and crispy, and the cheese is melted inside. The heat should be medium to medium-low to avoid burning the bread before the cheese has melted completely.
Finish and Serve
Once the sandwich is cooked to golden perfection, remove it from the skillet and place it on a plate. Dust the sandwich generously with powdered sugar, giving it that signature sweet finish. Serve immediately with a side of raspberry or strawberry jam for dipping, adding a sweet contrast to the savory sandwich.
Nutritional Information of Monte Cristo Sandwich
Each Monte Cristo Sandwich contains approximately 643 calories. With 31 grams of carbohydrates, it’s a fairly moderate choice for a hearty meal. The sandwich provides 44 grams of protein, thanks to the ham, turkey, and cheese, making it a satisfying option that’s filling and protein-packed.
The sandwich also contains 38 grams of fat, including 19 grams of saturated fat, which comes from the butter, cheese, and meats. While it is a rich sandwich, the combination of textures and flavors makes it a true indulgence. The sodium content is 1248 milligrams, so be mindful of that if you are watching your sodium intake.
The sandwich provides 2 grams of fiber and 8 grams of sugar, which come from the bread and the powdered sugar dusting. It also offers essential vitamins and minerals, such as 825 IU of vitamin A, 480 milligrams of calcium, and 3 milligrams of iron, providing a well-rounded and satisfying meal.
Serving Suggestions for Monte Cristo Sandwich
While the Monte Cristo Sandwich is delicious on its own, you can serve it with a variety of sides to complete the meal. A fresh green salad with a light vinaigrette will add a refreshing contrast to the rich sandwich. You could also serve it with some crispy fries or potato wedges for a heartier meal.
For a lighter side, consider pairing the sandwich with some fresh fruit, such as berries or sliced apples. The sweetness of the fruit will complement the savory flavors of the sandwich and provide a balanced meal.
If you’re serving this for brunch or a casual gathering, you could also offer a variety of jams for dipping, allowing guests to customize their flavor experience. Raspberry, strawberry, or even fig jam are great options that will pair perfectly with the sweet-savory nature of the sandwich.
Customization and Variations
One of the great things about the Monte Cristo Sandwich is its versatility. You can easily customize it to suit your preferences or dietary needs. If you prefer a different cheese, feel free to substitute the Swiss cheese with cheddar, Gruyère, or mozzarella. For a twist, you could also use a combination of cheeses to create a more complex flavor profile.
If you’re looking for a lighter version, you can opt for whole-grain bread instead of white bread, and use reduced-fat cheese and turkey breast instead of the regular deli meats. For a vegetarian version, you could replace the ham and turkey with roasted vegetables, such as mushrooms, bell peppers, and spinach, while still maintaining the creamy cheese and egg-dipped bread.
To make the sandwich gluten-free, simply swap the bread for gluten-free slices, and ensure the mustard and other ingredients are also gluten-free. For a vegan version, use dairy-free cheese, plant-based butter, and non-dairy milk to replace the traditional ingredients.
Conclusion
The Monte Cristo Sandwich is a unique and indulgent twist on the classic ham and cheese sandwich, blending savory and sweet flavors in a crispy, egg-dipped bread. With layers of ham, turkey, Swiss cheese, and a dusting of powdered sugar, this sandwich offers comfort and decadence in every bite. Whether served for breakfast, lunch, or brunch, the Monte Cristo Sandwich is sure to be a crowd-pleaser. Pair it with jam for dipping, and enjoy this rich, crispy, and satisfying meal!