Why Sweet Georgia Peach and Pecan Dip is a Perfect Snack

This dip is ideal for any event, offering a fun and unique flavor profile that stands out from typical appetizers. The marriage of sweet and savory flavors makes it incredibly satisfying, while the creamy layer of cream cheese provides a deliciously rich base. The bacon and caramelized onions add a savory depth, while the peaches provide a natural sweetness that complements the richness of the dip. The pecans add a delightful crunch, making this dip a perfect blend of creamy, crunchy, and tangy elements.

The ease of preparation is another key reason this dip is so appealing. With just a few simple steps, you can have this dip ready to serve in no time, making it an excellent option for those who want to impress their guests without spending hours in the kitchen. Whether you’re hosting a dinner party, attending a potluck, or just looking for a savory snack, this dip is versatile, flavorful, and sure to impress.

How to Make Sweet Georgia Peach and Pecan Dip

Making this Sweet Georgia Peach and Pecan Dip is incredibly easy and requires just a few simple steps. Here’s how to bring this delicious dish together:

Cook the Bacon and Onion

Start by melting the butter in a large skillet over medium-high heat. Add the diced Vidalia onion and chopped bacon to the skillet, cooking for about 6-8 minutes. The goal is to cook the bacon until it’s crispy and the onion is soft and fragrant. The combination of bacon and onion forms a savory base that pairs beautifully with the sweetness of the peaches.

Prepare the Sauce

Once the bacon and onion are cooked, stir in McCormick® Grill Mates® Brown Sugar Bourbon Marinade, cola, and light brown sugar. This creates the sauce that will bring everything together. Bring the mixture to a boil, then reduce the heat to medium-low and simmer for about 10-15 minutes. As it simmers, the sauce will thicken and reduce by at least 50%, concentrating the flavors. The brown sugar bourbon marinade adds a rich, smoky sweetness that enhances the other ingredients.

Add the Peaches and Pecans

Next, stir in the chopped peaches and coarsely chopped pecans. Simmer the mixture for a few more minutes to allow the flavors to combine and for the peaches to soften slightly. After the peaches and pecans have been added, remove the skillet from heat. The peaches will release some of their juice, adding to the overall flavor and richness of the dip.

Prepare the Cream Cheese Layer

While the peach mixture is simmering, spread the softened cream cheese evenly at the bottom of a 9-inch pie dish. The cream cheese serves as the base for this dip, providing a creamy, tangy foundation that complements the sweet and savory topping.

Assemble the Dip

Once the peach mixture is ready, pour it on top of the cream cheese layer, spreading it evenly to cover the cream cheese. The warm, flavorful peach and bacon mixture will slightly melt the cream cheese, creating a deliciously creamy layer beneath the topping.

Serve and Enjoy

This dip is best served warm, but it can be stored in an airtight container in the fridge for up to 3 days if necessary. Serve it with your favorite crackers, sliced French bread, or even vegetable sticks. The contrast of the creamy, savory dip with the crunchy bread or crackers makes each bite a delicious experience.

Nutritional Information of Sweet Georgia Peach and Pecan Dip

This Sweet Georgia Peach and Pecan Dip is a flavorful indulgence, offering 197 calories per serving. It contains 15 grams of carbohydrates, 6 grams of protein, and 12 grams of fat, including 4 grams of saturated fat. The dip also provides 1 gram of fiber and 13 grams of sugar, primarily from the peaches and brown sugar. With 197 milligrams of sodium per serving, it’s a reasonably moderate choice for those keeping an eye on sodium intake.

While it’s a rich, indulgent dip, it’s packed with flavor, and the addition of fresh peaches, bacon, and pecans provides a mix of nutrients that make it a satisfying snack or appetizer.

Serving Suggestions

This dip pairs wonderfully with a variety of sides and snacks. Serve it with a selection of crackers, such as buttery or whole-grain varieties, for a great balance of flavors. Sliced French bread is another excellent option, allowing the dip to be spread generously and enjoyed in every bite. You can also serve this dip with vegetable sticks, such as carrots or celery, to add a refreshing crunch that contrasts nicely with the creamy dip.

For a more substantial meal, consider pairing it with a hearty salad or serving it as a side dish alongside grilled meats, such as chicken or pork. The sweetness of the peaches and the savory depth of the bacon will complement a variety of savory dishes.

Customization and Variations

This dip is versatile, and you can adjust it to suit your tastes. If you prefer a milder flavor, you can reduce the amount of bacon or use a leaner cut of bacon. You can also experiment with different types of nuts, such as walnuts or almonds, if you want to change the texture or flavor profile.

For a spicier version, you can add a pinch of chili flakes or cayenne pepper to the peach mixture to give the dip an extra kick. If you want a more tangy version, increase the amount of brown sugar bourbon marinade or add a splash of vinegar to balance out the sweetness.

If you prefer a dairy-free version, you can substitute the cream cheese with a plant-based cream cheese alternative or a cashew-based spread.

Conclusion

Sweet Georgia Peach and Pecan Dip is the perfect combination of sweet, savory, and creamy flavors. With its rich, flavorful peach and bacon topping over a creamy cream cheese layer, this dip is a crowd-pleasing treat that’s easy to make and perfect for any occasion. Whether you’re serving it at a party, a game day gathering, or as a special snack, it’s a dip that will impress your guests and leave everyone wanting more. The balance of peaches, bacon, pecans, and the tangy cream cheese creates a truly irresistible dip that’s bound to become a new favorite in your recipe collection.